Backward and in high heels

Fred Astaire was a great dancer, but Ginger Rogers did everything he did backward and in high heels. Did Ginger Rogers say that? Nope – it originated in the funny papers, specifically Frank and Ernest by Bob Thaves.

But that’s not what we’re here to talk about. Backward and in high heels? That’s nothing. I’d insert Monty Python’s “Four Yorkshiremen” here, but we’ve been there and done that. We’re here to talk about Cuba. But don’t let me stop you from going and watching it again.

I finally finished Helen Yaffe’s ¨Che Guevara: The Economics of Revolution¨ [Palgrave Macmillan, London, 2009] Yaffe is a professor at the London School of Economics and her book, while dense, is fascinating.

We tend to think of Cuba in general, and Che in particular, in one of two ways: as the devil incarnate or as the romantic revolutionary. Everyone knows the iconic image of Che in a beret. It appears on t-shirts and posters the world over. Cuba is such a threat that the US has tried to overthrow its government for more than 60 years. We blockaded and mined harbors, sabotaged, propagandized, bombed, attempted to assassinate, and continue an embargo against the country. We came to the brink of nuclear war – a WW III that truly would have been “the war to end all wars.” We murdered Che and displayed his body to the world as an example. But that’s not what I’m here to talk about.

In the 1950s the Cuban economy was based on sugar and gambling. The Mafia controlled gambling (and therefore the hotels, casinos, restaurants, bars, and ancillary activities). US corporations controlled the sugar. Unemployment was deliberately kept high to have a ready workforce for the sugar harvest. When US corporations and the Mafia left for greener pastures, there was work to be done.

We romanticize revolution when we don’t demonize it. Che was the dashing figure who aided liberation movements in Cuba, the Congo, and Bolivia…or else he was the Soviet tool who exported revolution. We think about revolution as a war, not about building a new society when the war is over (or in this case becomes a one-sided cold war).

Building a new society

Yaffe paints Guevara as the architect of the Cuban economy. It is one thing to win a revolutionary war. It is another to build a revolutionary society. When Castro marched into Havana on January 1, 1959, Cuba was an illiterate society. Rural electrification had not yet arrived. The Industrial Revolution had passed it by. They grew sugar and entertained the idle rich. There was no other economy. Everything came across that short stretch of sea from Miami – raw materials, spare parts, consumer goods, and dollars. The technical and managerial class that operated the Cuban economy worked for US-owned companies so, after the revolution, most of them followed their jobs to the US.

The US embargo meant that no US company could trade with Cuba. That wasn’t enough for the US. No company that traded with the US could trade with Cuba. That left the Soviet bloc. Eventually that’s where Cuba turned for help.

Cuba was left to build a country with one hand tied behind its back, as well as backward and in high heels. First on the agenda was to find new markets for sugar. Sugar was all they had (except for cigars, which Yaffe never mentions). [I once met a man from Switzerland. On his last evening in the US, the Cuban embargo came up in discussion. He could not believe such a thing existed. I mentioned that Cuban cigars are contraband in the US. A few days later, a small package arrived in the mail from Switzerland. It contained cigars. We burned them to destroy the evidence so, if you bring this up, I will deny it.] All Cuban sugar had been sold to the US and the US was no longer buying. Next up was to diversify the economy. After early attempts at diversification, Che recognized that sugar would be the basis of the economy for the foreseeable future. He developed labs to explore ways to add value to sugar. Sugar contains lots of carbon, the building block of organic chemistry, so they looked to developing chemical and biotech industries based on sugar extractives.

After working in the cane fields himself, Che made it a priority to mechanize the harvest. Workers in the 50s had opposed mechanization, as the harvest was the only reliable work they had. After experiencing that life first-hand, Guevara moved to create new and more meaningful work while developing machinery for the back-breaking labor of cutting cane.

Sugar required machinery for processing. Spare parts came from the US in a day or two until 1959. Now Cuba had to build factories and train engineers and machinists to fabricate spare parts. (You don’t think all of those gorgeous 1950s US cars are still running on original parts, do you?)

Image from Cigar Aficionado

But how to fabricate parts when you don’t have raw materials? So Cuba developed a mining industry, finding that it had a rich lode of nickel. Then it needed to refine minerals and build machines to fabricate parts. Oil comes in handy when you’re trying to develop industry, so they dug wells and built refineries.

Che was already thinking about computerizing industry in the 60s. But where to get computers? By 1970 Cuba had designed and built its first computer, with home-grown software.

Rural electrification was no easy task when the Soviet electrical system worked on different parameters than the Cuban system. That either meant changing the entire Cuban system or adapting everything that came from eastern Europe. They chose to keep their system and adapt machinery.

Factories needed managers. With most of the population illiterate and the managers all in the US, that sometimes required putting teens in charge of factories, as they were the readers. It also entailed a massive educational/literacy program. The engineers who remained had to work well beyond their areas of expertise. Che, as the head of the Ministry of Industries (MININD), had to learn fast. He hired a math professor to tutor him in calculus in his ¨spare time¨.

Consciousness

In the midst of all this, they were working to develop a democratically-controlled economy, and to redefine work. What does it mean to be human? Is our value in our work? In our consumption? Or is intrinsic to us? Che worked to clarify these distinctions; to work toward a society that met all basic needs, that minimized the use of cash, and that valued work as our social commitment to each other, not as the thing that gave us value as humans. He didn’t want to see people work to “get ahead”, to have more than the next person, but to build what we need to live together. And to do that in a country that was falling apart.

Yaffe assembles this story from countless interviews, poring over meeting notes, reviewing the official record. It all sounds overwhelming. But Che was not without a sense of humor. A Cuban engineer relates this Che joke:

A Cuban worker goes to see the Secretary of the Party to say that he wants to become a member. “Well, to be a party militant you have to be an example at work. That means working 12, 18, or 20 hours a day.¨
“So many hours a day?”, asks the worker, alarmed.
“Yes, and that includes Saturdays and Sundays”, informs the secretary.
“As well?”
“Yes, and no vacations”, adds the secretary.
“Neither!?”
“Neither. What’s more, you have to be faithful in your married life, no going around with women.”
“Not one exception?”
“None. Also, you have to stop having a little drink after work.”
“Not even a little drink to celebrate something?”, begs the worker, going crazy.
“No. And the most important thing: you have to be prepared to give your life for the country.”
“Now that is no problem.”
“Why not?”, asks the secretary curiously.
“Well, after the lousy life I’m going to lead…”

Sàenz, “El Che Ministro: Testimonio de un colaborador” 2006, cited by Yaffe.

Che emphasized the concept of “voluntary work”. After the guerilla war, he returned with his troops to the Sierra Maestra, their base, to build a school. They worked on the cane harvest, built a nursery, and assisted in the literacy campaign. As this rolled out to society, based on their example, new med school graduates spent two years in the rural health service and students on scholarship spent their vacations in the fields.

They developed the CILO (Committees for Local Industry) as a means of collective problem-solving: “Self-management is a measure to prepare the conditions for raising consciousness, creating what is the base for communism: work as a social necessity; not work as an obligation, as a precondition for eating.” (Guevara, 1962, from Bimonthly meetings)

In his quest for workplace safety, he called human beings both the means and the ends of socialism and communism. Production has to serve humanity, not the other way around. He campaigned for improved ventilation and toilet facilities in factories, stating “we must…carry out investments that ensure hygiene and safety at work.”

Che spoke of incentives, and wanting to replace material incentives so people didn’t think about work and money together. He developed the concept of “socialist emulation”, sort of like a friendly wager among friends, as a way to encourage effort with low-stress competition. The rewards were symbolic and non-material. One example given was getting to sit with Fidel at a public event (sort of what the US does with special guests at the State of the Union address).

Yaffe describes two centers – one for “rehabilitation” and one for “recuperation”. The former was for administrators whose on-the-job failings stemmed, at least in part, from their privileged backgrounds. They were offered a choice of a rehab stint doing construction work, or giving up their administrative posts. They had to travel to the camp for their “sentence” on their own, so it was voluntary. They could just not show up.

The recuperation center was to deal with worker burnout. Beach resorts were used for R&R and a team of psychologists and social workers were sent to assess workplaces which had higher than usual burnout or turnover, in order to fix the workplace, not the worker (which was my original aim in becoming an occupational therapist and why I considered a career in human factors engineering).

Che talked about the mindset needed to be an administrator: “To have absolute control of your character, voice, and gestures at every moment and especially during discussions or delicate situations…Always be sincere, be that in praise, reprimand, or recommendations. Remember that all humankind, regardless of educational level, has the innate ability to detect insincerity…”

Co-ops

At the time of his death, Guevara was at work on a critique of the Soviet Union. While it was neither completed nor published, Yaffe gained access to his notes. As Cuba was receiving significant aid from the Soviet Union, publication, if it were ever intended, would likely have been in the distant future. Biting the hand that feeds you, you know.

Guevara critiqued the New Economic Policy of Lenin and indicated that, without a change in policy, the USSR was headed toward capitalism. He predicted the collapse of the USSR about 20 years in advance. He criticized the collective farms of the USSR, asking “what is a co-operative?” His answer: “if it is considered as a grouping of producers, owners of their means of production, it is an advance in contrast to capitalism. But in socialism it is a setback, as it places these groupings in opposition to society’s ownership of the other means of production.”

He regarded the co-operative as “a pre-socialist category, of the first period of transition, [and] not a socialist form.” In the United States, while one in three people belong to co-operatives, they are often derided as a form of socialism. E.R. Bowen of the Co-operative League of the USA (CLUSA), posited three possible paths out of feudalism. [Graphic adapted from Courtney Berner]

In Bowen’s view (echoed by Wendall Kramer in his book “Choose Life: Survival through co-operation” [1984, Third Wave Association]), co-operatives are a third way, neither capitalist nor socialist, and the only road to economic freedom. Bowen indicates that it is within the state’s power to choose one of the three roads.

Bowen is pretty tough in his critique, stating that communism will lead to equality of poverty and capitalism will lead inevitably to monopoly; that we have the choice of state control of the economy or oligopolistic control of the economy unless we choose the third way. While he wrote this 80 years ago, history appears to bear him out so far.

Socialism in one country?

Much has been written about the contradiction of building socialism in the context of a world-wide market economy. Guevara asserts that capitalism will not give up voluntarily and that revolution is the first necessary step, followed by an evolutionary transformation from socialism to communism (when people and work are no longer commodities and society follows the rule “from each according to their ability, to each according to their need”). With the world economy dominated by the US, and the US dominated by an oligopoly headed by non-human “persons” (accorded rights like real people) all experiments appear to be doomed to failure. All of Che’s economic accomplishments occurred between 1959 and 1965, when he left his position in the Cuban government. How would Cuba be different today had he stayed (or survived to return) to implement his ideas more fully? Is it even possible for the system he nurtured to survive in an island nation under embargo? Are there economic thinkers in Cuba able to build on Che’s theories and practice? The history since Che’s departure has been one of a back and forth struggle, reminiscent of the “great debate” during his lifetime.

[adapted from Yaffe] Among Guevara’s economic innovations in his Budgetary Finance System, as differentiated from the Soviet Auto-Finance System, were that:

  • “the socialist economy functions as one big factory”. That is, money does not change hands within the economy. While each enterprise functions with a budget, all actual money is centrally controlled.
  • education, training, and salary structures foster a concept of work as social duty, decommodifying labor by gradually cutting the link between work and remuneration
  • advanced technology should be adapted from capitalist corporations without fear of “ideological contamination”
  • flexibility is necessary in decentralizing without losing control and centralizing without curbing initiative [emphasis added]
  • transforming production for exchange value into production for use value [emphasis added]
  • the need to create forums for criticism and open debate, being determined to get at the root of problems in order to solve them. Leaders must be responsible and accountable.

Many have belittled Cuba’s accomplishments as totally dependent on the Soviet Union. [Since Yaffe focused on the economy, the remarkable Cuban health care system is not part of this discussion.] US economist Andrew Zimbalist retorts, “First…the magnitude of this aid is vastly overstated by false methodology. Second, even if the exaggerated figures were accepted, on a per-capita basis Cuba would still be getting less in CMEA [Council for Mutual Economic Assistance] aid than many other Latin American countries receive in Western aid. Third, if one is attempting to disentangle the sources of Cuban growth and to isolate its domestic and foreign components, it is hardly sufficient to consider only the beneficial effects of Soviet aid. One must also consider the monumental and ongoing costs to Cuba of the US blockade.” [The Cuban Economy: Measurement and Analysis of Socialist Performance, Johns Hopkins University Press, Baltimore (1989)]

Value

What if our value lies, not in what we produce, nor in what we consume, but in what we are? I know, that’s crazy talk, but bear with me a moment.

I have high regard for Consumers Union and its magazine, Consumer Reports, which got us to look at product quality and safety. Ralph Nader’s book “Unsafe at Any Speed” made the US auto industry look at safety for the first time. As a result, Consumers Union asked him to join their board, and they focused increasingly on safety after that. [Side note: Consumers Union spent time on HUAC’s list of subversive organizations.] In 1972, the CPSC (Consumer Product Safety Commission) was established as a federal agency for consumer protection.

So what’s the problem? Consumer Reports will test anything. You can find relative ratings of fast-food chains. They are national in scope, so they won’t tell you that the restaurant down the street is a better bet than either McDonalds or Burger King. But ultimately, my identity with them is as a consumer – I am what I buy. While they will tell me which riding lawnmower, weed whacker, and trimmer/edger I should buy, they won’t talk about whether I need a monoculture lawn kept perfect by a bunch of products that I buy. Consumption becomes its own reward and we are rewarded for buying more stuff. Do I need to replace my perfectly functional 32 inch TV with a 65 inch model? Is it better to buy the latest “green” appliance, or to keep the one that still works? Is it a net energy savings to manufacture and ship a new one, recycle or landfill the old one, rather than keep using what works but may use more energy? Don’t ask. Buy more.

As our society becomes increasingly automated, we become valued less for what we make and more for what we buy. Are we needed for labor, or just to buy stuff?

So is it better to value us for our work? The Law of Value is a Marxian concept that essentially says that the intrinsic value of any product is the labor that goes into producing it. It’s way more complicated than that, but this is not a treatise on the Law of Value nor the Labor Theory of Value. In capitalist terms, we value productivity and we define that as production per unit of labor. The less labor we put into something, the more productive we are. In that model, labor is an expense, a necessary evil. The less we spend on workers, the better. Invest capital in machines rather than spend it on labor – one is considered an investment, the other an expense. Both models measure our value by what we produce – in one case, our work is the basis of assigning value to a product; in the other, our work is the impediment to profit.

In both of these paradigms, we are commodities. Our value lies either in selling ourselves or in buying stuff.

Helen Yaffe ( a professor at The London School of Economics), in her book “Che Guevara: The Economics of Revolution”, examines Che’s attempt to de-commodify us. As head of MININD (The Ministry of Industries) in Cuba, he examined the inherent problems in the commodification of human beings. One of his main aims as a revolutionary was education and the development of the “new man (person)” through education. He saw that payment of wages in relation to production was counterproductive to building the new society. He posited a “social wage”, in which everyone would receive a living wage and we would build a society which met basic human needs. He advanced a theory of work as social obligation, with the idea that we should work in order to better ourselves and society; that social betterment was the reward, not getting rich(er than the next person). He also saw that this required a transitional phase, which Yaffe details in her book.

Clearly, this is not what we value as a culture for the most part; thus the importance of education in order to encourage people to think differently. A few things got in the way of implementation. After the 1959 revolution, most of the managerial and technical class left the country. To a great extent, they had been employed by US corporations which controlled the Cuban economy. The economy was based heavily in sugar, which was primarily exported to the US. Most other products came from the US. The US embargo took away most consumer goods, most of the (limited) manufacturing capability, and most of the educated population. (Cuba was an illiterate society in the 1950s.) Ultimately, the US embargo was expanded such that not only could goods not flow to and from the US, but any company doing business with Cuba was forbidden from doing business with the US.

Many in the US have a romanticized view of Che, the peripatetic revolutionary. From the film “The Motorcycle Diaries” we learned of his early training as a physician and the travels around South America which radicalized him. We know of his heroics as a soldier in the Cuban revolution, his travel to the Congo, and his assassination in Bolivia, unable to defend himself after his rifle took a bullet to the barrel. What we don’t often hear about is his role as the chief economist in Cuba, working to transform an economy dedicated to the extraction of profit to benefit foreign nationals and a dictatorship, into an economy to benefit the people of Cuba; and doing this with a largely illiterate society. Yaffe paints a fascinating picture of learning on the fly; the change from winning a revolution to building a revolution.

Are we capable of change? Is a society based on meeting mutual needs a pipe dream of crazy ex-hippies (and Argentine revolutionaries)? Possibly the nearest we have come to this is the Mondragón region of Spain (and maybe the Emilia Romagna region of Italy). In Mondragón, the majority of people are members of worker-owned co-ops, which provide the bulk of their goods and services. Housing, schools, and social clubs are co-operatively owned. For the bicyclists among you, Orbea is a Mondragón co-op, owned by the people who work there. While wages are still tied to work, the highest paid are limited to 6x the wage of the lowest paid. In the US, the measure generally used is the ratio of CEO pay to median wage. (By definition half of workers make less than the median.) That ratio is 670:1 for the average of the 300 largest US corporations. Of those, 49 showed ratios greater than 1000:1. (The Guardian 06/07/2022) I haven’t been able to find the relevant comparison of CEO to minimum in the US.

In the Emilia Romagna region of Northern Italy, 75% of residents are co-op members. Co-ops provide ⅓ of the GDP for the region. Social services are provided by co-ops under contract to the government.

Co-ops, by definition, are voluntary associations of people organized to meet their mutual needs. What if an entire country (world?) were organized in that way? What if meeting our mutual needs became more important than corporate profits? The only times that has been attempted on a national scale, it has been quashed by the forces of capital. This makes it easy for us to say “it doesn’t work”. While it feels better to say “it doesn’t work; people aren’t like that”, it’s much more accurate to say “the powers that be have never allowed it a chance to work.” While Mondragón and Emilia Romagna are highly successful (Mondragón has been growing since the 1940s), they are not a threat. They are interesting experiments. If we were all to refuse to see ourselves as commodities, that would be a threat.

Inflationary myths?

In my youth, I learned what I thought were important lessons about inflation- both economic and air-related.

Air

Bike racers used tubular (“sew-up”) tires. The hoi polloi used clinchers. Tubulars had narrower cross sections and could be run at higher pressures. High pressure and narrow cross-section were said to decrease rolling resistance. It was all about the science. Wanna-bees rode tubulars. Touring and commuting cyclists rode clinchers. Being half-fast, I rode clinchers. In fact, the deciding factor between two bikes when I was shopping in 1974 was the wheel and tire combination.

Rim and bead technology improved. They made clinchers that could run at 120 PSI (~8.25 bar). Clinchers got skinnier. I once had some nominally 700 x 18c. Even racers started running clinchers.

Now the science says lower pressure and wider cross section equals lower rolling resistance – or does it? Most current research seems to point to wider being better. As for inflation pressure, claims vary widely. Fashion now dictates 28 or 32c. Conveniently, this also means re-designing bike frames for increased tire clearance, so if you want to be fashionable, you need a new bike.

I just read an article on rolling resistance that compared the same tire in 23, 25, 28, and 32c widths at 60, 80, 100, and 120 PSI. They found that the widest tire (32c) at the highest inflation pressure (120 PSI) yielded the lowest rolling resistance. Is wider than that even better? Where does it end? (Most articles seem to concede that at some point the increased weight and air resistance of a larger tire will offset the savings in rolling resistance. I haven’t found anyone citing evidence – maybe because the equivalent tires don’t exist that much wider and they are not sure that evidence with different tires will translate.) They also tested and rated the best tires in various configurations – with tubes, tubeless, and tubular – rated as “best all around”, “fastest”, “most puncture-resistant”, and “best low cost”. I won’t list their results, as I can’t vouch for them, but you can follow the links. I will say I feel vindicated, as they picked the tires I ride. Do you need to buy a new bike to fit 32c tires? Only if you race bikes for a living and someone else pays for them. Will you notice the difference between 7.8 watts of rolling resistance and 8.5 watts (the difference between the 32c and 23c sizes of the Continental Grand Prix 5000)? Probably not, unless you’re a time trialist. Definitely not, if you’re half-fast.

Economics

As for the other type of inflation, I was taught in economics class that inflation was a spiral (actually a helix) caused by rising prices and rising wages, each feeding the other. That theory appears to blame each component equally. The real world seldom looks like that, especially since union membership has declined drastically. (For example, union membership in WI was 34% in 1964 and 11.6% in 2014. Even TX, never a union stronghold, dropped from 13.5% to 4.9% over the same 50 year period.)

Image from HiNative.com. Just because so many confuse these two -starting from when we were kids with “spiral” notebooks.

We are currently being sold a bill of goods; that inflation is the fault of supply chain issues, or “the great resignation”, or increasing the minimum wage, or it’s all Joe Biden’s fault.

Jim Hightower, former Texas Agriculture Commissioner and current editor of The Hightower Lowdown has done some searching. He provides a few interesting examples. The worldwide diaper trade is controlled by two companies – Procter & Gamble and Kimberly-Clark together hold an 80% market share. In April, 2020 P&G announced that COVID-driven production cost increases were forcing it to raise its prices. Its quarterly profit was $3.8 billion. Six months later the quarterly profit was >$5 billion and they bought back $3 billion of their own stock, partly to cash in on those profits and partly to reward top execs. My econ class taught me that Kimberly-Clark could undercut P&G and make money. But did they? No, they raised their prices at the same time – because they could.

Beef prices went up 21% in 2021. Is that because farmers made more money? Is it because of shortages? No. 85% of the US beef market is controlled by 4 companies. They get to set the price at which they buy beef. If you, the farmer, don’t want to sell to them, good luck. While retail beef prices rose, the price paid to farmers fell. Profits to the big 4 rose by 300%.

US corporate profits in the 4th quarter of 2019 were $2.4 trillion. Two years later (3rd quarter 2021), they were up to $2.9 trillion. At their worst during the pandemic, they were $1.9 trillion. (from statista.com) As a whole, US corporations continued to make money during the pandemic. As the rest of us hope to recover, they plan to profit even more handsomely. The rich get richer while the poor get poorer. That is not an accident.

Hightower always urges us to do something, not just feel depressed, about the news he presents. Here are his suggestions from this article:

 DO SOMETHING 👇

Study up–and pitch in. You’re not likely to read about the devastating effects of monopoly from your local, hedge-fund owned newspaper, but a few taps on a keyboard will take you to a wealth of resources. Our favorites include Yale’s Thurman Arnold Project (som.yale.edu/centers/thurman-arnold-project-at-yale), the Roosevelt Institute (rooseveltinstitute.org), and The Groundwork Collaborative (groundworkcollaborative.org).

Food system monopoly is particularly distasteful, squeezing both growers and eaters. The Family Farm Action Alliance (farmaction.us) inspired President Biden’s billion-dollar plan to expand independent meat processing capacity and re-inject competition into those markets.

The National Farmers Union (nfu.org) has launched a “Fairness for Farmers” campaign, “fighting for stronger enforcement of antitrust laws and breaking up . . .  corporate monopolies.”

The Ranchers-Cattlemen Action Legal Fund (r-calfusa.com) is pushing for a federal “50/14 Spot Market Protection Bill” aimed at stopping the sell-now, we’ll-dictate-your-price-later BS that Brazilian meat Goliath JBS pulled with rancher Steve Charter.

And the Missouri Rural Crisis Center (morural.org)–founded with a grant from the first Farm Aid!–aims to help family farmers not only battle corporate predators, but also offer assistance with sustainable farming practices, accessible rural healthcare, and more.